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Costa Rican Coffee

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Product Description

Floral, Fruity, Balanced

This coffee begins with sweet floral aromas with subtile undertones of pipe tobacco. A medium body containing notes of sweet cocoa and graham crackers. The quick finish is a perfect expression of this great example of Costa Rican coffees.

•  Grown in the Naranjo region in the West Valley of Costa Rica

•  Grown between 4000 - 5200 feet.


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